Thursday, July 12, 2012
Pizza is a perfect crowd pleaser for kids and adults alike. Everyone loves pizza! This recipe is just as tasty as pizza, just without the sauce and without the mess! My husband and I are neither fans of pizza sauce so these were perfect for us. You get tons of flavor from all of the spices and ooey-gooey goodness from the cheeses. They are perfect. However, if you do miss the sauce with these just get a jar of pizza sauce and heat a little up and dip it in! These are perfect for quick lunches, after-school snacks, and late night cravings!
Source: adapted from Lick The Bowl Good, inspired by Everyday with Rachael Ray and Cassie Craves
3/4 cup of Flour
3/4 teaspoon of Baking Powder
1 tablespoon of Italian Seasoning
Pinch of Salt
Pinch of Red Pepper Flakes, bigger pinch :)
3/4 cup of Milk
1 cup of Mozzarella Cheese, shredded
1 cup of Sharp Cheddar Cheese, shredded
1/4 cup of Parmesan Cheese, shaved
1 cup of Pepperoni, diced
First, pre-heat your oven to 375 degrees.
Next, grease a muffin pan. This recipe made 9 full size muffins. You can also make them in a mini-muffin pan for a smaller bite!
Now, get out a large bowl. Whisk together the flour, baking powder, Italian seasoning, salt and red pepper flakes. When combined well, add the milk and egg. Whisk again, until combined well.
Finish off the batter with the cheeses, stirring them in until combined.
Now, let the batter sit for 10 minutes.
When the batter is ready, pour into your muffin pan. Now, pop these puffs into the oven for 20-25 minutes, until golden brown.