Friday, October 12, 2012

Spicy Sausage Balls

Who doesn't love sausage balls? These are even better than normal because they are spicy and they have a great secret ingredient, cream cheese. The cream cheese keeps them moist and it calms down the spice in the sausage balls. This snack is a must for all football parties and get togethers. Everyone loves them!
Source: Plain Chicken

1 package of Sausage, Hot
1 package of Cream Cheese, softened
1 1/4 cups of Bisquick
4 oz of Sharp Cheddar Cheese, shredded
A few splashes of Hot Sauce, I use Louisiana Hot Sauce

First, pre-heat your oven to 400 degrees.

Next, get out a large bowl and combine all of the ingredients. Combine well with your hands or use your KitchenAid Mixer with the dough hook.

Now, form into one inch balls and place on a baking sheet that is coated with non-stick cooking spray.

Cook for 20-25 minutes, until golden brown.


Happy Cooking,
The Barbee Housewife

No comments:

Post a Comment